Date Balls

Ingredients

• 70 g Dates, Pitted
• 90 g Peanut Butter 
• 5 ml Cocoa Powder
• 2,5 ml Salt
• 10 ml Tea4Kidz Rooibos & Honeybush Tea, Cold
• 2 ml Vanilla Essence
• 125 ml Desiccated Coconut
• 10 g Marie Biscuits/ Almonds
• Desiccated Coconut/ Milk Chocolate (optional)

Method

1. Place Tea4Kidz Rooibos & Honeybush teabag into a mug, followed by boiling water and allow to brew for 4 minutes.
2. Remove the teabags, and let tea cool.
3. Place the dates, peanut butter, cocoa powder, salt, 10ml of the tea and vanilla essence into a blender and blend until mixed and smooth.
4. Fold in the desiccated coconut until all combined.
5. Crush the Marie biscuits or Almonds (your choice) and fold into date coconut blend.
6. Roll the mix to Make 5 equal sized balls.
7. Optional - Roll the balls in desiccated coconut or melt chocolate and coat the balls in chocolate.
8. Place balls into a container and store in the fridge.
9. Enjoy as a snack.